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Recipe For

Home Made Cough Syrup


  • 16 ounces of whiskey
  • 32 ounces of honey
  • 8 ounces of lemon juice
  • 16 ounces of hard peppermint candy

Melt the peppermint candy in 2 to 3 tablespoons of water. Mix all of the ingredients together in a simmering pan, stirring often. While you are stirring and mixing the ingredients visualize the healing power of the Goddess flowing through you and into the cough syrup. After the cough syrup has obtained a consistent texture then take it off of the heat and let it cool. Administer 1 to 2 tablespoons every 3 to 4 hours.

This recipe has been handed down from my grandparents in Alabama. When my wife had a constant cough and nothing we purchased over the counter gave her relief, I mixed this up for her and she was able to get the rest she needed.

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